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Heaton Homemaker

Heaton Homemaker

Making plant-based food taste good even for the pickiest of meat eaters!

Category: Sides, Snacks, & Apps

Lunch / August 6, 2025

Creamy Vegan Pasta Salad with Avocado Dressing (Oil-Free!)

Bowl of colorful vegan pasta salad with avocado dressing, topped with vegan feta

Looking for a pasta salad that’s creamy, tangy, and totally satisfying — without all the oil? This vegan pasta salad uses a simple…

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Dessert / July 12, 2025

🥄 Frog Eye Salad with Chia Seeds (Plant-Based & Gluten-Free)

A creamy bowl of vegan and gluten-free frog eye salad made with chia seeds, mandarin oranges, and pineapple, styled over a blue backdrop with a pineapple in the background.

A Healthy, No-Pasta Twist on the Classic Fruit Salad (Dairy-Free + No Refined Sugar + Vegan) If you grew up going to potlucks,…

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Dessert / July 7, 2025

🌾 Healthy Homemade Graham Crackers (WFPB, No Oil, No Refined Sugar)

Golden brown homemade graham crackers cut into squares and stacked neatly —whole food plant-based, oil-free, and toddler-friendly.

✨ Introduction There’s something nostalgic and comforting about a graham cracker. Whether it’s paired with peanut butter, dipped in plant milk, or layered…

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Sides, Snacks, & Apps / July 7, 2025

Microwave Sweet & Sour Sauce (WFPB, Oil-Free, Refined Sugar-Free)

A small bowl of glossy sweet and sour sauce next to a plate of rice, shot from above.

Craving sweet and sour flavor but don’t want to mess with the stovetop—or settle for sugary store-bought sauces? This Microwave Sweet & Sour…

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Sides, Snacks, & Apps / July 5, 2025

Crispy Fried Rice Balls – Easy Plant-Based Appetizer from Leftovers

Vegan crispy fried rice balls served with sweet and sour sauce, garnished with sesame seeds and roasted red bell pepper, on a white plate with toothpicks for serving

Vegan, Asian-Inspired & Party-Ready These crispy fried rice balls are one of my favorite last-minute appetizers. Made from cold leftover fried rice and…

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Sides, Snacks, & Apps / June 29, 2024

Healthy Plant-Based Mini Potato Kettle Chips

I was born an raised in Idaho, so you better believe that every time someone asks me for my favorite food I emphatically…

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